The place is big, very big. While the building is nearly 200,000 square feet, the site, meanwhile, is over than 430,000 square feet in an agricultural area of Saint-Jean-sur-Richelieu. For those interested, the site is for sale and the current...
Regions are getting empty. Everybody knows, everybody says so. Farms are becoming larger and they become (over) specialized. At the last century they were self-sufficient and beyond culture, they had cows, pigs, chickens and more. Today, this is no longer the case. For example, there are fewer and fewer dairy farmers and those who still have cows, now have more animals who remain in the cowshed to maximize the production.
Thus, old barns accumulate. And although they are used for the storage of farm machinery, they are often abandoned. Condemned to an endless agony, many of them crumble under the weight of time.
The place is big, very big. While the building is nearly 200,000 square feet, the site, meanwhile, is over than 430,000 square feet in an agricultural area of Saint-Jean-sur-Richelieu. For those interested, the site is for sale and the current...
This domain’s history is rooted in the nineteenth century, back when industrialists in Canada are mostly English or Scottish men. At that time, French-Canadian people, who form the majority of the population, do not participate in the economic...
The monastery was built at the beginning of the 20th century. Situated on a mountainside so as to offer occupants a breathtaking view of the area that extends to their feet, the site is still 100 years later of great beauty. Three floors high,...
Built in 1976, not much remains of this former 148 rooms hotel. In fact, apart from a concrete structure and graffitis, there is only industrial waste. The building has 18 floors and looks like an old white elephant amidst a changing neighborhood...